Discovery by bugs
Lamberton, Minn. — When Lee and Joann French first started breeding red corn, they were looking for hybrids that would be bad for pests. In a serendipitous twist, they found a hybrid that’s good for...
View ArticleA future in cob farming
Benson, Minn. — Minnesota corn farmers may soon become cob farmers too — if Bill Lee has his way. Lee, general manager of the Chippewa Valley Ethanol Cooperative, is investigating cob’s potential to...
View ArticleCob Collection Technology Tested
Benson, Minn. – Specially-equipped combines chomped through several thousand acres of corn this fall — collecting cobs as well as grain. The Chippewa Valley Ethanol Company in Benson collected cobs...
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No link between distillers grains and E. coli
–By Liz Morrison Feeding corn distillers grains to beef cattle does not lead to higher levels of a harmful pathogen, E. coli O157:H7, in the animals’ digestive systems. That’s according to two new...
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Why do feed trials?
– by Liz Morrison photos by Rolf Hagberg The University of Minnesota's Sam Baidoo (center) and Dillon Hansen (right) demonstrate to AURI's Al Doering (left) how a mixer is utilized to distribute the...
View ArticleImplications of corn producer participation in stover biomass markets and...
Read the complete report: Implications of corn producer participation in stover biomass markets and availability About this report: Growing the next generation of renewable fuels is an important part...
View ArticleInteraction of distillers grains on sulfur concentration and dietary roughage...
Read the complete report: Interaction of distillers grains on sulfur concentration and dietary roughage on microbial fermentation About this report: The increase in ethanol production has provided...
View ArticleEffect of finishing cattle on low fat distillers grains on animal performance...
Read the complete report: Effect of finishing cattle on low fat distillers grains on animal performance and carcass and meat characteristics About this report: High fat and high sulfur concentrations...
View ArticleWill farmers part with their Biomass?
>Listen to a radio spot on the Biomass Participation Survey –by Liz Morrison Minnesota farmers produce 33 million tons of corn residue a year. But will they part with it? And if so, at what price?...
View ArticleDo distillers grains with solubles and crude glycerin affect beef quality?
Read the complete report: Effects of Modified Distillers Grains with Solubles and Crude Glycerin Inclusion in Beef Cattle Finishing Diets on Beef Quality About this report: Increasing corn prices as...
View ArticleHigher Value Product from Corn Ethanol
Read the report: Higher Value Product from Corn Ethanol About this report: This project researched the chemical conversion of bioethanol to produce a more valuable commodity chemical, ethylene...
View ArticleA future in cob farming
Benson, Minn. — Minnesota corn farmers may soon become cob farmers too — if Bill Lee has his way. Lee, general manager of the Chippewa Valley Ethanol Cooperative, is investigating cob’s potential to...
View ArticleCob Collection Technology Tested
Benson, Minn. – Specially-equipped combines chomped through several thousand acres of corn this fall — collecting cobs as well as grain. The Chippewa Valley Ethanol Company in Benson collected cobs...
View ArticleClik here to view.
No link between distillers grains and E. coli
–By Liz Morrison Feeding corn distillers grains to beef cattle does not lead to higher levels of a harmful pathogen, E. coli O157:H7, in the animals’ digestive systems. That’s according to two new...
View ArticleClik here to view.
Why do feed trials?
— by Liz Morrison photos by Rolf Hagberg The University of Minnesota's Sam Baidoo (center) and Dillon Hansen (right) demonstrate to AURI's Al Doering (left) how a mixer is utilized to distribute the...
View ArticleImplications of corn producer participation in stover biomass markets and...
Read the complete report: Implications of corn producer participation in stover biomass markets and availability About this report: Growing the next generation of renewable fuels is an important part...
View ArticleInteraction of distillers grains on sulfur concentration and dietary roughage...
Read the complete report: Interaction of distillers grains on sulfur concentration and dietary roughage on microbial fermentation About this report: The increase in ethanol production has provided...
View ArticleEffect of finishing cattle on low fat distillers grains on animal performance...
Read the complete report: Effect of finishing cattle on low fat distillers grains on animal performance and carcass and meat characteristics About this report: High fat and high sulfur concentrations...
View ArticleWill farmers part with their Biomass?
>Listen to a radio spot on the Biomass Participation Survey –by Liz Morrison Minnesota farmers produce 33 million tons of corn residue a year. But will they part with it? And if so, at what price?...
View ArticleDo distillers grains with solubles and crude glycerin affect beef quality?
Read the complete report: Effects of Modified Distillers Grains with Solubles and Crude Glycerin Inclusion in Beef Cattle Finishing Diets on Beef Quality About this report: Increasing corn prices as...
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